Rising Role of Nutrition in Ascites Management
Dietary management is becoming an essential component of ascites care. In the Ascites Market, low-sodium diets, protein optimization, and fluid restriction plans are often prescribed alongside medical treatments.
Hospitals and clinics are collaborating with dietitians to provide personalized nutrition programs, which can help slow fluid buildup and improve overall health. As research highlights the link between nutrition and liver health, dietary intervention is expected to become more integrated into treatment protocols.
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